Currently viewing the tag: "sardines"

On every Canary Island there are excellent fish and seafood restaurants serving the catches of the day, prepared simply and deliciously.

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The only thing I really liked about Puerto del Carmen on Lanzarote when we visited nearly a quarter of a century ago was the old harbour…

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The aroma of sardines, or sardelas in Greece, lightly brushed with olive oil and being grilled is one of those wonderful Mediterranean smells that could drive a person mad with desire.

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