Corsica
Ten Tastes of Corsica
Corsica may well be famous for the scent of the maquis, but if I was Corsican and forced to live in exile, it’s the tastes of the island that I would most yearn for… […]
mussels
Camargue
Visions of Camargue
It’s a dangerous place Camargue. Full of dangerous gypsies, fleeing scientists, untrustworthy gastronomes and the occasional British spy… […]
Catalonia
The Salty, Sweet & Delicious Oysters of the Delta del Ebro
El Parrillo (aka Agustí Bertomeu, President of the Union of Producers of Molluscs) had promised that Ebro oysters packed a unique flavour thanks to being… […]