
Europe’s just desserts, ten standout puddings
My least favourite part of a meal is dessert… unless there is something which awakens the sweet-toothed child that slumbers within. And there regularly is, no matter where we travel around Europe. […]
My least favourite part of a meal is dessert… unless there is something which awakens the sweet-toothed child that slumbers within. And there regularly is, no matter where we travel around Europe. […]
Overtourism isn’t new, it’s just taken some destinations time to stop seeing the dollar/euro signs ringing up on tills and start seeing the negative effects of what has often been partly their own doing. […]
Delivering training sessions about some of the destinations we’ve visited over the year prompts us to reflect on our experiences in a specific location; something which doesn’t always happen immediately after a trip as there’s nearly always somewhere else exciting to visit steaming toward us. […]
It’s not that pizza is exactly a speciality of Pisa, but it sounds as though it should be. It rolls of the tongue like the unravelling, stringy cheese which still connects the generous slice of quattro formaggi in my hand to the bit that’s in my mouth. […]
Driving through an endless savanna where mounds rather than hills rolled lazily toward infinity, a travel article I’d read in The Guardian a couple of years ago popped into my head. It was called ‘A foodie tour of Portugal’s Alentejo’ and claimed that Portugal’s largest region was being touted as the new Tuscany. […]
Within about thirty minutes I declare I don’t like Florence; too many tour groups clogging the streets, and the restaurants seem grabby; mediocre-looking places charging way too much for uninspiring food. […]
Tables, chairs and parasols line narrow streets and fill small piazzas, their occupants enjoying fat-crusted pizzas whose slices reluctantly pull apart in a cat’s cradle of melted cheese, and plates of pasta topped with rich sauce and drizzled in aromatic olive oil. […]
A factor often connected with satisfaction levels is picking up/dropping off rental cars. The experience, good or bad, doesn’t impact on how we view a destination, but it can leave a lasting impression. […]
We didn’t spend three days in Verona because it was a UNESCO World Heritage Site whose exquisitely preserved architecture reflected key periods of European history. We visited because Will Shakespeare once wrote “In fair Verona, […]
Venice is one of those destinations which sat loftily on a grand cerebral column. But reports of it being an overcrowded tourist destination (regularly lumped in with Barcelona and Dubrovnik) had made us wary that it might be just another dreamy bubble waiting to be burst. […]
From behind the façade of Caffè Florian, the strains of a philharmonic orchestra drift into the piazza lending the scene an ethereal romance. I’m already spellbound when the orchestra begins to play… […]
Not knowing Venice, I thought it might be an interesting exercise to use some of the online tools at hand to see which came out tops. […]
I’m not sure exactly how we got from checking into a hotel in an off the beaten track hill town in the hills above Lake Orta in Italy to standing in a shrine to the town’s past encouraging the mayor to mime a call on an antiquated telepho […]
Is there a law which says if we want to be considered discerning travellers we should only eat what is considered ‘local food’ whenever we visit a destination? […]
Whereas sunrise gives notice it’s time to leave a cosy cocoon so the working day can start, a sunset is generally a signal for fun to begin… […]
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