When Africa and Europe Meet, Moro Cooking at Home
For those whose have yet to discover this culinary gold mine, Moro is a vivacious blend of North African and Spanish cuisine with flavours that swirl around… […]
For those whose have yet to discover this culinary gold mine, Moro is a vivacious blend of North African and Spanish cuisine with flavours that swirl around… […]
In the mouth the light, golden pastry melts into the creamy fried egg yolk before the fiery harissa paste kicks in, tempered by the salty anchovy and rounded off with the peppery coriander. It’s fried egg, Jim, but not as we know it. […]
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