Party Like it’s 1999, New Year in New York
New Year in New York was big, brash, loud, lively, theatrical and, shock horror, alcohol free. The last part came as somewhat of a surprise… […]
New Year in New York was big, brash, loud, lively, theatrical and, shock horror, alcohol free. The last part came as somewhat of a surprise… […]
In the mouth the light, golden pastry melts into the creamy fried egg yolk before the fiery harissa paste kicks in, tempered by the salty anchovy and rounded off with the peppery coriander. It’s fried egg, Jim, but not as we know it. […]
There is something poetic about the Las Alpujarras countryside; it rolls and cavorts into the distance, never fully coming into focus as the low winter sun… […]
He is El Caganer (I won’t bother with the translation as it’s a case of ‘say what you see’), an essential and very popular part of just about every belén… […]
His accent was thick as tajinaste honey and I struggled to understand his campesino Canarian Spanish which often has little time for the luxury of consonants… […]
The Algarve is a beautiful part of Europe and you really need a car to get around and do some sightseeing. […]
I couldn’t quite get my head around the fact that it was actually a secret restaurant – they didn’t want to advertise their presence… […]
A few minutes covered walk from the airport, the Radisson Blu Hotel is perfectly positioned for a late night arrival or early departure. […]
The great York Minster. Impossible to not be impressed by its imposing presence and grandeur. Gazing upon it is to put yourself at risk of a Gothic overdose. […]
This was just one of the reasons that the Social Media & Social Travel Market sessions just didn’t do it for me and why it represented the only disappointing aspect of… […]
The World Travel Market is a huge shrine to the best of the world’s destinations with wonders and surprises around every corner. […]
“The next stop”, “mind the doors” and “change here for…” intones over the pa system in a bright, BBC accent while all around voices talk on phones and to each other in languages that bring the globe within a single carriage. […]
It’s difficult to know where to start when trying to rein in my thoughts about World Travel Market 2012 in London… […]
It might not be the sort of establishment you’d head to for a special meal, but settling into a seat at the Café Aviz in Porto is like slipping on a… […]
Some destinations offer great walking but functional rather than outstanding food; in other places you can gorge on the finest of food but then not have any… […]
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