An artistic yet rustic interior and a menu that included traditional Spanish and Canario dishes combined with some imaginative offerings like sea bass with a Thai and lime glaze drew us in. […]
At first glance the menu appears to be typically Canarian with favourites such as papas con mojo (potatoes with hot sauces), albóndigas (meatballs) and solomillo (fillet steak) but closer study reveals an intriguing creative slant from Chef Pepe Gonzalez… […]
We’d been presented with five different dishes at the Restaurant l’Estany on the Delta del Ebro and, despite boasting a few foodies amongst us, had not been able to identify a single one. […]
Just what I want from a hotel in the centre of Barcelona, the Claris Hotel is relatively close to La Rambla and some of the best examples of Modernisme architecture; near the shops and cafés on Passeig Gràcia and yet tucked away up a side-street […]
Here are ten movies that would make me want to stay at home and avoid some destinations like the plague. […]
It’s the Medieval town Castellfollit de la Roca perched 50 metres up on a basalt crag above the river Fluviá. With about 1,000 residents it’s one of the smallest towns in Catalonia… […]
Fascinating but frustrating, the Marrakech Medina is full of wonders for sure but the level of mithering in certain areas can be overwhelming and exhausting. […]
La Boqueria Market not only lives up to the hype it surpasses it – inspiring foodies for 800 years since it existed as an open air market outside of the city walls. […]
We round another bend in the path and the view below us suddenly opens up to reveal a landscape of such dramatic beauty that it demands we stop in our tracks and capture its perfect profile. […]
If you’ve ever considered a walking holiday on Gran Canaria, now’s your chance to experience its hiking wonders on the island’s most spectacular trails and in the safe hands of its most experienced guides by joining the Gran Canaria Walking Festival. […]
The Hotel Escuela Santa Brigida lies a short drive from Las Palmas de Gran Canaria. Originally built in 1890, the hotel has 40 rooms, lush grounds and restaurants where would-be Ferran Adrías learn their trade alongside top chefs. […]
At the tail end of a day that involved munching calçots, becoming a casteller and quaffing the finest organic Priorat wine, learning how to taste olive oil seemed a suitably original and possibly bizarre way to end a day full of ‘firsts’. […]
Anyone who has ever visited La Gomera will know that its rugged features are hiking perfection but by the laws of yin and yang, they’re a nightmare to commute. […]
The Parador de Cruz de Tejeda was originally built in 1937 and feels as fresh as the pine air that permeates the air around it. It is a perfect design for its natural surroundings… […]
Today, the Bandama Crater has a hiking trail through its rich tapestry of endemic plants growing amongst the remnants of the vines… […]
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